🍎 Rustic Apple Cake Recipe

Instructions:

1. Preheat oven to 350°F (175°C). Grease or line a springform pan.
2. Mix eggs and sugar in a large bowl until creamy.
3. Add oil and vanilla extract, mixing well.
4. Sift in dry ingredients (flour, baking powder, salt, cinnamon). Mix until just combined.
5. Fold in chopped apples until evenly distributed.
6. Pour batter into the prepared pan and smooth the top.
7. Sprinkle sugar-cinnamon mixture generously on top.
8. Bake for 50–60 minutes or until a toothpick inserted comes out clean.
9. Cool in the pan for 10–15 minutes before removing the springform. Let cool fully on a rack.

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