🍨 Easy Ice Cream Recipe – Only 4 Ingredients & Super Creamy!
This is one of the easiest no-churn ice cream recipes ever — no machine needed! It’s rich, smooth, and perfect for customizing with your favorite flavors.
📝 Ingredients (4 Simple Ingredients)
2 cups (500 ml) heavy whipping cream (cold)
1 can (14 oz / 395 g) sweetened condensed milk
1 teaspoon vanilla extract
Pinch of salt
👩🍳 Instructions
1️⃣ Whip the Cream
In a large bowl, beat the cold heavy cream until stiff peaks form.
2️⃣ Mix the Base
In another bowl, combine the sweetened condensed milk, vanilla extract, and pinch of salt.
3️⃣ Fold Gently
Carefully fold the whipped cream into the condensed milk mixture. Do not overmix — keep it light and airy!
4️⃣ Freeze
Pour into a loaf pan or container. Cover and freeze for at least 6 hours, or overnight.
🍓 Flavor Ideas (Optional Add-Ins)
Crushed Oreos
Chocolate chips
Strawberry puree
Caramel swirl
Peanut butter swirl
Just gently fold them in before freezing!
✨ Creamy, dreamy, and so simple — you’ll never buy store ice cream the same way again!
