Mozzarella Cheese Stuffed Balls

Ingredients:

• 2 cups mashed potatoes
• 6–8 mozzarella cheese slices, cut into small squares
• 1 egg
• ½ cup breadcrumbs
• 2 tbsp chopped green onion or parsley
• Salt and black pepper, to taste
• Oil for frying

Instructions:

1. Mix mashed potatoes, egg, green onion, salt, and pepper.
2. Take a small portion, place mozzarella in the center, and form into a ball.
3. Roll balls in breadcrumbs.
4. Fry in hot oil until golden and crispy on all sides.
5. Serve hot (optional: drizzle with gravy or cheese sauce).