Philly Cheesesteak Egg Rolls Ingredients 1 lb thinly sliced ribeye steak 1 bell pepper, diced 1 small onion, diced 1 cup shredded provolone or mozzarella cheese 12 egg roll wrappers Salt and pepper, to taste Oil for frying INTRODUCTION Related Posts:Philly Cheesesteak Pasta: A Comforting Twist on a ClassicPhilly CheesesteakMilk Brioche Rolls: Soft, Buttery, and IrresistibleCrispy Homemade Spring Rolls – A Golden, Crunchy Delightsimple and delicious vegetable dish with hamCaramelizedSteak and Cheese Garlic Toast: The Ultimate Comfort FoodPhilly Cheesesteak PastaPhilly Cheesesteak Sloppy Joes: A Fusion of Two ClassicsPhilly Cheesesteak Pasta Pages: 1 2