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🧀 Savory Olive Cheese Loaf – Don’t Lose This Recipe!
If you’re looking for a flavorful, savory bake that’s perfect for any time of day, this Savory Olive Cheese Loaf is a must-try. Packed with briny olives and rich, melty cheese, this soft and tender loaf is ideal for snacking, brunch, or serving alongside soups and salads.
Simple to prepare yet incredibly satisfying, it’s one of those recipes you’ll keep coming back to!

🛒 Ingredients
- 2 cups all-purpose flour
- 1 tbsp baking powder
- ½ tsp salt
- ½ tsp black pepper
- 3 large eggs
- ½ cup milk
- ½ cup olive oil (or melted butter)
- 1 cup shredded cheese (cheddar, mozzarella, or a mix)
- ¾ cup pitted olives (green or black), sliced
- 1 tsp dried herbs (optional – oregano or thyme)
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