👩🍳 Instructions
- Pour the milk into a saucepan over medium heat.
- Add butter and let it melt completely.
- Stir in the sweetener and mix well.
- Let the mixture simmer gently for 15–20 minutes, stirring occasionally.
- Cook until it thickens to a condensed milk consistency.
- Remove from heat and add vanilla extract (optional).
- Let it cool — it will thicken more as it cools.
✨ Tips
- Stir frequently to prevent burning.
- Adjust sweetness to your taste.
- Store in the fridge for up to 5 days.
❤️ Why You’ll Love This Recipe
- No added sugar
- Creamy and delicious
- Easy to make at home
- Perfect for keto or low-carb diets
A smooth, sweet, and healthier alternative you can use in all your favorite recipes!
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