
๐ฉโ๐ณ Instructions:
- Preheat oven to 350ยฐF (175ยฐC). Line a baking tray with parchment paper.
- In a bowl, mash bananas until smooth.
- Stir in oats, peanut butter, and chocolate chips. Mix until fully combined.
- Scoop tablespoon-sized mounds onto baking tray.
- Bake for 12โ15 minutes or until golden around the edges.
- Let cool, then store in an airtight container.
๐ฅฐ Why Everyone Loves Them:
โ๏ธ Just 4 simple ingredients
โ๏ธ No added sugar
โ๏ธ Naturally gluten-free (if using GF oats)
โ๏ธ Great warm or cold
โ๏ธ Freezer-friendly!
๐ฌ Caption for Facebook or Instagram:
These are to die for! ๐๐ซ
My hubby couldnโt believe these only had 4 ingredients!
He grabs them every morning with his coffee โ and they disappear FAST.โค Save this recipe so you always have a quick breakfast or snack on hand! ๐
Want me to post the printable version or the video demo next? ๐
Want a cinnamon-spiced or protein-boosted variation too? I can drop those in!
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