🍗 Chicken Mushroom Stroganoff (Creamy & Easy) 😋

📝 Ingredients:

• 1 lb chicken breast, thinly sliced
• 2 cups fresh mushrooms, sliced
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 tbsp olive oil
• 1 tbsp butter
• 1 cup chicken broth
• 1 cup sour cream
• 1 tsp paprika
• Salt & black pepper to taste
• Cooked egg noodles or pasta (for serving)
• Fresh parsley (optional)

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👨‍🍳 Instructions:

1. Cook the Chicken

• Heat olive oil in a pan
• Add chicken, season with salt & pepper
• Cook until golden, then remove and set aside

2. Sauté Veggies

• In the same pan, melt butter
• Add onion and cook until soft
• Add garlic and mushrooms, cook until tender

3. Make the Sauce

• Pour in chicken broth
• Add paprika and stir well
• Let it simmer for 5 minutes

4. Finish

• Return chicken to the pan
• Lower heat and add sour cream
• Mix until creamy (don’t boil)

5. Serve

• Serve over pasta or noodles
• Garnish with parsley 🌿

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💡 Tips:

• Add a splash of cream for extra richness
• Use fresh mushrooms for best flavor
• Keep heat low after adding sour cream