Golden Crispy

🧀 Golden Crispy Cheese Bread with Herbs

Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Servings: 4

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📝 Ingredients:

• 2 cups all-purpose flour
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 tsp garlic powder
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 2 eggs
• 1/2 cup milk
• 1/4 cup olive oil or melted butter
• 1 tbsp fresh rosemary (or thyme)
• Extra herbs & cheese for topping

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👩‍🍳 Instructions:

1. Preheat oven to 180°C (350°F) and line a baking tray with parchment paper.
2. In a large bowl, mix:
   • Flour
   • Baking powder
   • Salt
   • Garlic powder
3. Add:
   • Mozzarella
   • Parmesan
     Mix well.
4. In another bowl, whisk:
   • Eggs
   • Milk
   • Olive oil (or butter)
5. Combine wet and dry ingredients until a soft dough forms.
6. Transfer the dough onto the baking tray and shape it into a rustic loaf.
7. Sprinkle extra cheese and herbs on top. Add a rosemary sprig for that beautiful finish 🌿
8. Bake for 25–30 minutes until golden brown and crispy on top.
9. Let it cool slightly, then slice and enjoy!

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💡 Tips:

• Add chili flakes for a spicy kick 🌶️
• Serve warm with butter or dipping sauce
• You can add olives or sun-dried tomatoes for extra flavor